ENG) VLOG | 자취생 브이로그, 열심히 요리 해먹는 일상 (감자피자, 버섯솥밥, 스팸하트김밥, 순두부찌개, 양배추덮밥)

Hi, guys :) It’s Lya! I’ll make a soft tofu stew today Let’s soak the rice to cook pot rice Cut this green onion in half and chop it like this Since green pumpkin is too expensive these days, I bought this (sort of) zucchini! But in Korean, it’s called pig pumpkin lol Anyway, cut it into small pieces Carrot for egg roll Because I want some home-food with veggies, I put colorful veggies like this Chop-chop Cut the chives in the same way Because I’ll make a big and plump egg roll, I’ll put 5 eggs today! Put all the chopped veggies Grind some salt and mix it well It’s my very first egg roll with 5 eggs! I’m a bit afraid of rolling it lol Slice the shiitake for the rice thinly I like rice with mushroom much more than just white rice one. Iron pot from Maristeiger which is my fav. pot 150g of rice and 135g of water Put a lot of mushroom on the rice. Boil it on high heat at first. And when it boils, cook on medium heat for 10mins, and stay for 10mins Move! Let’s make a big egg roll! Grease the pan with cooking oil Pour the egg mixture into four times. When the edge is cooked, roll it carefully. Pour it again.

02:49 - Connect with the egg roll Again, roll it! It’s so easy for me so far :) Repeat this for several times Finally! That looks so good :) Make it square with this spatula. Let it cool on the cutting board. Meanwhile, let’s make soft tofu stew. Grease the earthen pot with cooking oil chopped green onion Make the oil fragrant with it. 1tsp of minced garlic 3tsp of chili powder 100g of minced meat green onion, chili, meat with oil is always good!! Wow, my mouth is watering now Now, put the soft tofu in Cut it roughly with spoon It’s more appetizing to make it like this. Pour some water in the pot Zucchini Mix it well from the bottom 1tsp of soy sauce 1tsp of oyster sauce When it’s boiling up put some spicy pepper if you want :) Put a egg and boil it for just 3mins. Now, let’s cut the egg roll (( Be careful )) It’s just like Home-food! Put it in a row like this.

04:42 - Egg roll is ready - Lastly, let’s check the rice then. Wow The rice looks lustrous This smell makes me crazy !! Put the rice into the bowl Let’s go eat!! Bon appetite :) Let’s start with popping the egg yolk in the stew! Pick it up and YUM! That is so delicious! Let’s have a bite of mushroom rice You might think it’s a hassle, but it’s worth it! Be careful it’s super hot! This is very Korean food which I really like! Have a bite of soup. It’s really good to mix the solids with rice! Korean food is a sort of “Slow food” but I think it’s worth it because it’s so beautiful! It’s my very first time to make this stew on video. I highly recommend this recipe to you guys ! Thanks for the meal :) The best part of pot rice - Nurungji You really should eat this! It just makes me so warm during the winter especially. I’ll make a sandwich quickly today. This is Sour bread from BAROQUE Can’t believe that this is a quarter of the bread….! Slice it like this.

06:40 - We can’t miss tomato in sandwich! It’s 3,000 won for 2 tomatoes these days!! Groceries are so expensive because of the heavy rain recently. Easy way to the best sandwich comes from Expensive ham and cheese…. It’s way more expensive than the bakery one… lol Grill it on the pan I like crusty bread for a sandwich because it’s more delicious! Put it on the cutting board Put some mayonnaise on, and Teriyaki sauce on the other side with this butter knife. Actually I wanted mustard sauce instead of Teriyaki, but it was so delicious! Romaine lettuce Tomato 2 pieces of cheese 3 pieces of ham and put a piece of bread on We can make this big sandwich at home easily! Cut it in half I love it soooooo much! When you have a bite of it…. wow.. Thanks for this healthy meal :) For today, I’ll make a stir-fried cabbage rice Remove the hard part I put ¹⁄₈ of whole cabbage Slice it like this You can make it just in 10mins Highly recommend this menu ! Cut the bacon into small pieces Stir-fry the bacon first (Sizzle) Cabbage 1/2tsp of oyster sauce Stir-fry cabbage until bacon oil seeps into it. Make room in the middle.

09:10 - put an egg in Move, move, egg yolk! Sprinkle the sesame seeds and done! Put some rice in the bowl first and put the stir-fried cabbage on it Stir-fried cabbage rice is done! Pop the egg yolk Bon appetite :) Cruchy and so delicious! If you like cabbage in Yeopddeok, you’ll like this too! Never miss the bacon Because it wilt down, you can put a quarter of cabbage This is really easy and simple food actually I recommend this because it’s delicious and healthy even! Thanks for the meal :) I really don’t feel cooking something.. When you’re in this mood, sliced pork belly is the answer! I’ll add more… because I want more! Fry them until it gets crispy. I have 1kg of sliced pork belly in my fridge lol It’s easy to cook, and goes well with Tteokbokki and Buldak noodle! When you grill the pork belly, garlics and Kimchi are necessary! I love stir-fried Kimchi so much! Grill the garlics like this (Plating time) Garlics at the center Never miss Ssamjang! I recommend this because you don’t have to scoop it! Bon appetite! I’ll have two piece with Ssamjang garlic and Kimchi No way…. It always happens when I’m so hungry… Let’s try again and yum! All the Korean will know how delicious it is…. Spicy, salty, and delicious! Let’s refresh my mouth with this ade! It’s sweet and sour so that I can eat more meat lol This menu is really good when you don’t feel doing anything! You can make stir-fried rice with this but I was too full to make it.. So sad…..

11:59 - Thanks for the meal! For a dessert, I had mint chocolate ice cream! I’ll make a potato pizza today That must be so delicious, isn’t it? Cut the onion in half and make cuts and chop it like this chop-chop I’ll put some olive to make it colorful I put 3 pieces Slice it like this We can’t miss sausage in pizza! You can put some bacon instead Slice it thinly. Put some sausages as much as you can lol Today main ingredient - potato Cut the bottom, fix it, and slice it thinly. You can make crispy pizza if you slice it as thin as you can Then cut it like this I_dont_have_any_slicer.mp4 Put it in the big glass bowl Sprinkle salt to drain the potatoes. Mix it well and let it stay for 10mins. Squeeze all the water comes from potatoes. Grease the pan with oil. Put the watered-down potatoes in.

13:58 - Spread it thinly and widely with a spatula. To make potatoes stick together, I put an egg to flip it over. But I didn’t flip it over anyway lol If you want it more crispy, flip it over :) a lot of ketchup Spread them evenly Crunchy onions A lot of sausages A lot of pizza cheese 2 packs of pizza cheese lol Put some olive to make it colorful and more delicious! When the cheese melts, it’s done! (Plating time) That just fits in the plate…! So satisfied! Wow that looks so good! I’ll drink a Budweiser in the daytime lol I love this sound… <33 Since it was so hot during cooking, I was so thirsty! Cut the pizza and YUM!!!! Wow potatoes are crispy and cheese is so soft! I love this combination SO MUCH I thought I could eat this all but I couldn’t… I’m sad that I cannot eat this all… It was so happy meal then! (Not because of the beer lol) Melon is in season these days. I eat a melon in 2 day these days lol It’s about 7,000won at the market, so try it! Remove all the seeds with spoon Move away, I can’t eat you! Cut it in half and again. Peel it off Cut them into small pieces, and done! I eat half of melon at night these days :) My little happy time! I’ll eat half of melon today, too! Pick a soft one, and you can remove all the stress! For today, I’ll make a heart Kimbap and Ramen! You need less salty SPAM for today for delicious Kimbap! Cut it into 3 pieces horizontally.

17:10 - Trim the corners to make it prettier heart shape. If you are hungry, just skip it! Cut diagonally at ¹⁄₃ point Then you can see this cute heart shape :) Let’s grill them shortly! I just want to pick it up NOW….. That looks so delicious! (Sizzle) Let’s season the rice then 2 bowls of rice 1tsp of sesame oil Sprinkle some sesame Since the spam is salty, I didn’t put any salt. Mix it well and done! Then let’s roll it! Fold it in half and cut it Put two piece of spam on dried laver Roll it and make a heart shape Remove the edges Fill the upper side of heart with rice and spread the rice on the other one Put the heart-shaped Kimbap on it and roll it Let’s cut it then! So cute heart!! This is for you guys :) <33 I just want to eat the edge right now! Repeat it in the same way Roll it and cut it It’s really good when you go on a picnic! Put it in a row on the plate Heart shaped spam Kimbap is done! You know, Ramen goes well with Kimbap Grease the pan with oil and stir-fry some garlics Put some sliced pork belly ¹⁄₂ tsp of chili powder onion Stir-fry them once again. That looks so delicious! 500ml of water I chose this Teumsae ramen today! Spicy ramen goes well with sliced pork belly! so I recommend this or Shin ramen :) Put the noodle into the pot I don’t like it overcooked, so I’ll boil it shortly! Put it in the bowl.

20:31 - Then Ramen is ready! Bon appetite :) Pick some noodles first YUM Wow so spicy! Have some pork belly, too a sip of soup I feel like I’m getting over drinks. (Actually I didn’t drink at all) Let’s have this tiny spam Kimbap too I love it’s little saltiness I love this combination SO MUCH <33 It was so good since it’s been a while since I ate ramen It just makes me so warm and happy! I highly recommend this Kimbap when you go on a picnic It’s so cute and lovely, isn’t it? <3 Then, today’s video is over :) Thanks for watching as always ! .